| Publication Year | 2007 |
| Topic | Nutrition |
| Narrative Type | Nonfiction |
| Intended Audience | Adult |
| ISBN | 9781594866937 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Subject Area | Cooking, Medical |
| Author | Ann Fittante |
| Number Of Pages | VI, 426 Pages |
A nice touch in this textbook is the glossary at the back of each chapter.